Six-Eyed Scorpion Chilli Oil
Crafted by chef Sandra, this Singapore-inspired chilli oil is LOADED with crispy Australian shallots, garlic, chilli flakes, dried shiitake, fennel seeds AND bold aromatic spices. It’s flavour-packed, fiery, and flat out addictive. Through Six-Eyed Scorpion, she delivers an unrivalled passion for seriously sexy flavours, diverse culinary tales and vibrant perspectives.
Crafted locally in Melbourne, Six-Eyed Scorpion chilli oil products are gluten free, made with simple ingredients and contain absolutely no added preservatives.
This is not your average chilli crisp – it’s an experience. A spoonful of this turns even the most basic meal into a moment worth savouring. This new Six-Eyed Scorpion range is available in convenient retail jars as well as a food service tub. For the bold, there’s also an EXTRA SPICY version — not for the faint of heart.
Drizzle it. Dip it. Stir it through anything. Dumplings, pizza, noodles, paninis – it SLAPS on everything.
To view the full product range, simply click the download button below.
